Following on from our popular autumn breakfast seminar at Epiphany House, our next breakfast seminar takes place in March and this time will specifically focus on the Food and Drink Sector.
Date: Wednesday 11th March 2020
Times: Breakfast from 8.15am, seminar from 8.45am, close at 10am
Location: Epiphany House, Truro, TR1 3DR
Parking: Free parking is available at the venue
Booking via Eventbrite: Click here to book
Melanie Rowe, our employment law specialist, will speak on the topic of workforce terms and conditions and take a look at the pros and cons of the different kinds of contractual arrangements including the gig economy model, as well as considering commonly encountered issues such as: Should overtime be taken into account when determining holiday pay, can you require your workforce to work on Christmas day and what is the current legal position surrounding tips?
Jenny Harbord, Partner at Murrell Associates and commercial property specialist, will discuss key leasehold terms for landlords and tenants to consider in the food and drink sector.
Rebecca Anforth who specialises in brand protection and intellectual property will take a session on commercial contracts in the food and drink sector. This session will include a discussion on ensuring contractual certainty in an uncertain economic climate, extending supply chains and entering distribution agreements.
Book your place
Places for this free event can be reserved via eventbrite.